Crispy fried spring rolls filled with a savory mixture of vegetables and spices.

Light and refreshing rice paper rolls filled with shrimp, vermicelli noodles, and fresh herbs.

Juicy chicken wings marinated in a spicy Thai sauce, grilled to perfection.

Sweet sticky rice topped with ripe mango slices and drizzled with coconut cream.

Creamy pudding infused with Thai tea flavor, topped with a dollop of whipped cream.

Sliced bananas coated in a light batter, deep-fried until golden brown, served with a side of honey.

Stir-fried rice noodles with shrimp, tofu, bean sprouts, and peanuts in a tangy tamarind sauce.

Fragrant jasmine rice stir-fried with pineapple, cashews, raisins, and a hint of curry powder.

Crispy fried chicken stir-fried with Thai basil, bell peppers, and onions in a savory sauce.